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biltong-bacon pate, pickled, veggies, biltong carpaccio, chilli sticks, droëwors, crostini
grilled bread
iceberg, house bacon, olive oil croutons, parmesan, tomato, biltong dust, caesar dressing
house bread loaf/biltong-bacon pate & chutney butter
your choice of two samosas served with herb chutney. choice of beef, lamb, chicken, vegetable
with ranch dip
ranch dip
crispy fingerling potatoes & creamed spinach your choice of one sauce mushroom cream classic peppercorn chimichurri monkeygland add an extra sauce $2
four jumbo wild cold-water prawns basted in garlic butter and peri peri sauce, with yellow basmati rice
durban style lamb curry served in a brioche bread bowl, chef’s atjar
house made boerie, hoagie roll, tipsy onions, chutney mayo, cowboy candy. served with fries
hand formed ½ lb. all beef patty, lettuce, tomato, crispy fried onion rings, monkey gland sauce, brioche bun, fries
12 wings with dutchy’s peri peri or african harissa sauce, ranch dip
no refills
Ask your server or take your pick from the beer fridge
consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness